FitGrub 1 - Herbed Chicken with Quinoa and Veggies
FitGrub 2 - Spiced Turkey with Potatoes and Veggies
Entrée 1 - Pesto Chicken with Gluten Free Pasta, Tomatoes, Olives and Broccoli
Entrée 2 - Curry Shrimp with Peas, Spinach and Jasmine Rice
Entrée 3 - Turkey with Black Beans and Pico de Gallo Stuffed Bell Peppers
Entrée 4 - Chicken Sausage "Fried" Rice with Corn, Carrots and Edamame
Vegetarian - Vegetarian Tacos with Chipotle Lime Sauce
Salad - Kale, Quinoa, Cranberries, Onions and Almonds with Light Vinaigrette
FitGrub 1 - Spiced Garlic Shrimp with Brown Rice and Veggies
FitGrub 2 - Seared Sirloin with Yams and Green Beasn
Entrée 1 - Chicken Chili Verde with Black Bean Puree and Veggies
Entrée 2 - Teriyaki Salmon with Quinoa Salad
Entrée 3 - Turkey Pie with Mushroom Sauce
Entrée 4 - Honey Mustard Pork Tenderloin with Roasted Potatoes and Veggies
Vegetarian - Vegetarian Curry with Garbanzo Beans and Jasmine Rice
Salad - Mixed Greens, Peaches, Pecans and Goat Cheese with Balsamic Vinaigrette
Delivery / Pick Up Info
All Meals are delivered on Sundays throughout the day. East County and Central delivery areas include but are not limited to La Mesa, San Carlos, Mission Valley, La Jolla, Point Loma, Miramar Rd, Downtown San Diego, Mission Hills, North Park. North County areas include: Sorrento Valley, Carmel Valley, Del Mar, Cardiff, Solana Beach, Encinitas, Carlsbad, Vista, Rancho Bernardo, Rancho Penasquitos, and Scripps Ranch. Email us regarding other delivery areas.
Meals can be picked up at our commercial kitchen in El Cajon / Santee from 7:00 am to 8:30 am on Sunday.
Delivery & minimum order
Delivery Fee varies from $7.50 to $12.50. Minimum Delivery is $38.85 + fee.
All meals are fully cooked and microwaveable. All new clients will receive detailed heating instructions.
Order and Payment